Overnight Oats – The Ultimate Easy Fast Food for Breakfast!

Overnight Oats – The Ultimate Easy Fast Food for Breakfast!
Creamy, nutritious, and totally customisable—overnight oats are a lifesaver for busy mornings. Just mix, refrigerate, and wake up to a delicious, ready-to-eat breakfast!
Base Recipe:
- 60g (½ cup) oats
- 160ml (⅔ cup) milk (or 80ml / ⅓ cup for a thicker texture)
- 60g (¼ cup) vanilla yogurt (or plain yogurt with maple syrup to taste)
Substitutions:
- Dairy-free? Use coconut yogurt and plant-based milk.
- Want less sweetness? Use plain yogurt instead of vanilla.
Flavour Variations:
Banana, Blueberry & Peanut Butter
Rich, nutty, and packed with fruity goodness.
- 2 tbsp peanut butter
- ½ banana, chopped
- 1 tbsp frozen blueberries
- ½ tsp chia seeds
Method: Mix everything with your base recipe, refrigerate overnight, and enjoy!
Carrot Cake Overnight Oats
A spiced, naturally sweet breakfast inspired by the classic dessert.
- ¼ carrot, grated
- ¼ tsp cinnamon (or pumpkin spice for extra flavour)
- 1 tbsp chopped roasted pecans
- 1 tbsp raisins
- A drizzle of maple syrup
Method: Mix well and refrigerate. For extra indulgence, top with a little yogurt and crushed nuts before serving.
Berry Burst Overnight Oats
Fruity, refreshing, and full of antioxidants.
- 75g (½ cup) mixed frozen berries (or just strawberries/raspberries)
- ½ tsp chia seeds
- Optional: ¼ tsp vanilla extract if using plain yogurt
Method: Mix everything and let it soak overnight. When serving, crumble a digestive biscuit on top—it’s divine!
Mocha Overnight Oats
For the coffee lovers—this one gives you a morning caffeine kick!
- 1 tsp cocoa powder
- 1 shot of coffee (80ml / ⅓ cup), remove the same amount of milk from the base recipe
- 1 tsp ground flaxseed
Method: Stir it all together and let it chill overnight. Use vanilla yogurt for extra creaminess.
Make-Ahead Tip:
Overnight oats last up to 3 days in the fridge, so make a few jars at once for easy grab-and-go breakfasts.
Enjoy
Del x
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